| ITEM NO. | G27B |
| SHARAXA | Ku rid digsiga dubista birta |
| QAYBKA | 27X27X4.6cm |
| ALAAB | birta tuur |
| DAHABKA | dhaldhalaalka madaw |
| COKOR | Madow |
| Xirmo | 1 gabal hal sanduuq oo gudaha ah, 4 sanduuq oo gudaha ah oo ku jira hal kartoon |
| MAGACA SAMEEYA | Lacast |
| WAQTIGA DELICEY | 25 maalmood |
| DEKEDA SOO RAACAYA | Tianjian |
| CODSIGA | Gaas, koronto, foorno, BBQ, Halogen |
| NADIIF AH | Makiinada weelka lagu dhaqo waa badbaado, laakiin waxaan si adag u soo jeedineynaa in gacanta lagu dhaqo |
Dib u cusbooneesiinaya qalabkaaga cusub ee Cast Iron Cookware
Sidaa darteed, xawaash ku samaynta qalabkaaga birta ah ee cusub waa nidaam muhiim ah, kaas oo u ogolaanaya saliidda in lagu nuugo birta oo abuuraysa dhamaystir aan dhejis lahayn iyo miridhku.Mashiinnada kabka ee si fiican loo cusboonaysiiyay waxay leeyihiin midab madow oo caadi ah oo la filayo.Fadlan ogow, tani waxay ka dhigaysaa mid adkaysi u leh MA AHA mid aan dhegdheg lahayn.
Makiinadaada kabka birta-kabka ah waa mid hore loo sii dejiyay oo diyaar u ah in la isticmaalo.
Si kastaba ha noqotee, haddii cuntadu ay bilaabato inay ku dhegto dusha gudaha ama haddii miridhku jiro, waxaad u baahan doontaa inaad dib u dubayso digsigaaga sida soo socota: Fiiro gaar ah: Waxaa fiican inaad ku celiso habkan xawaash ah dhowr jeer si aad u hubiso in digsigaagu si fiican loo diyaariyey. kuwa ugu horreeya waxay isticmaalaan si ay u sii wataan xawaashka digsiga.
Isticmaalka Badbaadada Guud iyo macluumaadka daryeelka
▶ Badbaadada: Ka fogee carruurta yaryar shooladda markaad wax karinayso.Weligaa ha u oggolaan ilmo inuu fadhiisto meel u dhow ama hoostiisa shooladda marka uu wax karinayo.Ka digtoonow agagaarka shooladda maadaama kulaylka, uumiga iyo saytisku ay sababi karaan gubasho.
▶ Cunto-karinta aan la daboolin: Digniin: Weligaa ha kaga tagin digsi maran dabka kululeeyaha.Digsi aan la joogin, oo madhan oo ku taal dab-shidka kulul ayaa aad u kululaan kara, kaas oo sababi kara dhaawac shakhsi ah iyo/ama burbur hantiyeed.
▶ Isku dhig cabbirka digsiga iyo cabbirka gubanaya: Isticmaal dab-qabadeyaasha oo la mid ah digsiga aad isticmaalayso.Hagaajin ololka gaaska si uusan u fidin dhinacyada digsiga.
▶ Gacmaha kulul: Gacanku aad bay u kululaadaan marka lagu isticmaalo kariyaha.Had iyo jeer ka digtoonow markaad taabato oo had iyo jeer hayso dheri-hayeyaasha diyaar u ah isticmaalka.
▶ Qabo booska marka aad karinaysid: Dhig digsiyada si aanay gacanku uga kor marin kuwa kale ee kulul.Ha u ogolaanin in gacanku ku dhaafo cidhifka shooladda halkaas oo digsiyada laga garaaci karo meelaha cuntada lagu kariyo.
▶ Digsiyada sibidhka: Ha ku jiidin ama ku xoqin weelka birta lagu kariyo shooladdaada.Tani waxay ku keeni kartaa xagtin ama calaamado ku yaala shooladda dusheeda.Ma masuul ka noqon doono burburka shooladda dushooda.
▶ Microwaves: Weligaa ha ku isticmaalin makiinadaha birta ah microwave-ka.
▶ Isticmaalka foornada: Digniin: Had iyo jeer isticmaal dheryaha marka aad ka saarayso foornada.Mashiinkan kariyaha ee birta ah waa broiler badbaado leh.
▶ shoogga kulaylka: Haku dhex galin weelka kulul ee birta kulul biyo qabow hana dul dhigin digsi qabooji dabka kululeeyaha.Tani waxay keeni kartaa shoog kulaylka, taasoo keenaysa in digsigaagu jabo ama duubo.
